

About Jordan's Restaurant & Pizza
Nestled in Norwalk, Jordan's Restaurant & Pizza is celebrated for its authentic Italian and Greek cuisine. Visitors often rave about the cozy ambiance and friendly service that make dining here a pleasure. Whether you're sitting in the inviting dining area or enjoying the outdoor seating, the restaurant provides a casual yet comfortable dining experience.
Known for their rich flavors, the menu features an array of delectable options, including pizza, pasta, and salads, each crafted with care. Diners frequently highlight the exceptional quality of the calamari, the flavorful veal piccata, and the Greek salad pizza, making it a go-to spot for both locals and visitors seeking a taste of something special.
Location & Contact
- Address369 Westport Ave, Norwalk, CT 06851
- Websitehttps://jordansrestaurants.com
- Phone(203) 846-9557
- Links Order online Β· Get directions
What to Expect
Jordan's menu boasts a delightful array of Italian and Greek classics that leave patrons impressed. Signature items include the savory Penne Ala Vodka, Greek-style pizza, and beloved chicken souvlaki platters. The restaurantβs famous salad pizza, often recommended for its unique taste, provides a refreshing twist that captures the attention of regulars.
Moreover, the calamari has garnered particular praise, alongside their chicken cutlet sandwiches known for a satisfying crunch. Sweet endings like tiramisu enhance the dining experience, making it a paradise for food enthusiasts looking for comfort food and homestyle dishes.
Hashtag Pizza Fact's
The Birthplace of Pizza: Naples' Culinary Legacy
Pizza as we know it has its roots in Naples, Italy, dating back to the 16th century. Originally, these were simple flatbreads sold as street food for the poor, often topped with just oil and herbs. The true revolution in pizza came with the introduction of tomatoes from the Americas, which Neapolitans began using around the 17th century, creating the early form of modern pizza that we recognize today.
Menu Highlights
From the Community
Jordan's Restaurant & Pizza, a Norwalk staple, has been delighting guests with authentic Italian and Greek cuisine for years. Diners frequently describe the food as 'fantastic,' bearing witness to the consistent quality and flavor that keep loyal patrons coming back. Reed Retting praises the 'fresh, authentic Italian food' with a 'fantastic' calamari appetizer and a delicious veal piccata that left a memorable impression, even prompting a return visit with friends.
This cozy spot has built a reputation for being a local gem, with customers like Michele Wituck saying, 'Iβve ordered their chicken souvlaki platters with fries on the side. The way they prep their fries is just addicting.' The service is equally commended, with many finding the staff to be friendly and attentive, creating a welcoming atmosphere for both dine-in and takeout options. It's clear that Jordan's has mastered the art of sustainability in customer satisfaction with a menu that appeals to the diverse tastes of Norwalk residents and visitors alike.
Why Locals Love It
Customer Reviews
"First time visit. Fresh, authentic Italian food. Reasonable prices. Good wine selection. The calamari appetizer was fantastic. They have their own special dressing that is delicious. I had the veal piccata and my wife had the shrimp parmigiana. Both excellent. The red sauce was so good that we purchased a container to take home. I could see by looking around that they have a loyal local clientele. Met the owner. Words cannot describe how wonderful she is. Very much looking forward to returning with friends."




"I might frequent here more often but the prices seem to have gotten out of control. I do enjoy the Greek pizza here however and how they cut it into squares."




"Grew up in Norwalk Jordans. I'd have been there at least 40 years. Live in Milford now. Came back to town last week. Greek food was excellent."




Hashtag Pizza Fact's
Queen Margherita's Pizza: A Royal Touch
The Pizza Margherita, one of the most iconic pizzas, is said to have been created in 1889 by Neapolitan pizzaiolo Raffaele Esposito to honor Queen Margherita of Savoy. The pizza featured tomatoes, mozzarella, and basil, representing the colors of the Italian flag. This story, whether entirely factual or partly legend, marked a pivotal moment in elevating pizza's status from street food to a dish fit for royalty.
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